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Bloody Mary Cocktail

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Directions

The origin of the Bloody Mary is disputed.
Most popular - at the New-york bar in 1939.

Put worcestershire sauce, tabasco, salt and pepper into highball glass.
Then add all components with ice cubes, except celery and lemon.
Mix gently.
Decorate with celery stalk and slice of lemon.

Ingredients

To prepare Bloody Mary Cocktail use:
ice cube - 3 Item
lemon juice - 15 ml
salt - 2 g
slice of lemon - 1 Item
stalk celery - 1 Item
tabasco sauce - 0.25 ml
tomato juice - 90 ml
vodka - 45 ml
  
ground black pepper
ice cube
lemon juice
salt
slice of lemon
stalk celery
tabasco sauce
tomato juice
vodka
worcestershire sauce

Prepare Bloody Mary Cocktail

Prep Time:
Min
Cook Time:
Min
Ready In:
Min

  

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Bloody Mary Cocktail

Comments Bloody Mary Cocktail

#1: Ida, 28.06.2012
Big help, big help. And superlative news of cuosre.
#2: magnetic separator, 29.12.2013
Experience is the lesson you learn right after you really need it.

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