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Mexicana

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Directions

Spread tomato sauce (salt, black pepper) over pizza dough, leaving a 1/2" border.
Top with Mozarella/cheddar
Bavarian sausages
Tomato, sliced.
Red onion, sliced
Pickled gurkins, sliced
Season with salt and pepper to taste.

Ingredients

To prepare Mexicana use:
chili souce - 20 g
pickled gurkins - 3 Item
  
Bavarian sousages
chili souce
grated cheddar
grated Mozarella cheese
pickled gurkins
tomato sauce(salt,black pepper)

Prepare Mexicana

Prep Time:
Min
Cook Time:
Min
Ready In:
Min

  

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Mexicana

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