Food, recipes and art
Preparing food it's an ancient art of mankind, share your Art Of Recipes with others.
Meal
Soup
Pizza
Salads
Patisserie
Drinks

Meatballs in tomato sauce with mint

share This Recipe
* Enter your email
* Security code:
close

Directions

White bread without crust soak in water.
Mix minced beef and pork.
Add chopped onion, bread, salt, pepper and mix well.
Then add egg, chopped mint, oregano and mix again.
Mixture formed in ball.
Fry in oil on the hot pan.
Meatballs need to fry from both sides until golden-brown colour.
Heat tomato sauce in a sauce pan.
Put fried meatballs in the boiling sauce, simmer 20 minutes until ready.

Ingredients

To prepare Meatballs in tomato sauce with mint use:
eggs - 1 Item
fresh mint - 30 g
minced beef - 350 g
minced pork - 350 g
olive oil - 60 g
onion - 1 Item
sea salt - 4 g
tomato sauce - 900 g
white bread - 80 g
  
dry oregano
eggs
fresh mint
ground black pepper
minced beef
minced pork
olive oil
onion
sea salt
tomato sauce
white bread

Prepare Meatballs in tomato sauce with mint

Prep Time:
Min
Cook Time:
Min
Ready In:
Min

  

Rate recipe!

Images

Meatballs in tomato sauce with mint
Meatballs in tomato sauce with mint
Meatballs in tomato sauce with mint
Meatballs in tomato sauce with mint
Meatballs in tomato sauce with mint
Meatballs in tomato sauce with mint
Meatballs in tomato sauce with mint
Meatballs in tomato sauce with mint

Comments Meatballs in tomato sauce with mint

#1: Derex, 08.09.2012
How neat! Is it really this sipmle? You make it look easy.

Add your comment:



JOIN US
Similar recipes
Contact us | Terms and conditions | Privacy policy
2011-2014 RecipesArt.co.uk