It is easy way to cook seafood cocktail soup Tom Yum. Add chopped garlic into the water with sea salt and put on fire. When the water boils add rice and cook for 5 minutes. Then add the seafood mix, cook for another two minutes. Squeeze juice from lime and add to the pot of soup. Chili peppers cut into strips and drop into the soup, too. Pour into a soup soy sauce and sprinkle with allspice, stir well. Tomato cut into small pieces, put in a pot of soup, stir and cook all of 3-5 minutes. Ready soup decorate with parsley and serve hot.
To prepare Seafood cocktail soup Tom Yum (easy method) use: