Food, recipes and art
Preparing food it's an ancient art of mankind, share your Art Of Recipes with others.
Meal
Soup
Pizza
Salads
Patisserie
Drinks

Sweet Corn and Capsicum soup

share This Recipe
* Enter your email
* Security code:
close

Directions

"A typically mexican capsicum and sweet corn soup, this has a distinct smoky flavour. soft, yellow sweet corn can even be eaten raw; it's that tasty!"

Method :

Apply a little oil and roast the capsicums on flame till the skin is fully back.
 Cover with a kitchen cloth and cool for 10-15 minutes.
Wash to peel away the skin.
Remove the seeds and chop the flesh..
Heat butter, fry garlic till light brown.
Add capsicums and stock.
Simmer for 5-10 minutes.
Cool and blend.
Add sweet corn, salt and pepper to taste.
Heat till it begins to boil.
Lower the heat and simmer for 2-3 minutes.
Serve hot.

Ingredients :

Vegetable stock - 1 1/4 litre
sweet corn, cream style - 1 tin
green capsicums - 3, medium size
garlic - 1 tbsp, chopped
butter - 2 tbsp
pepper to taste
salt to taste.
                                                                                                             Uploaded by user

Ingredients

To prepare Sweet Corn and Capsicum soup use:
  

Prepare Sweet Corn and Capsicum soup

Prep Time:
Min
Cook Time:
Min
Ready In:
Min

  

Rate recipe!

Images

Sweet Corn and  Capsicum soup

Comments Sweet Corn and Capsicum soup

#1: Martin J Potter, 01.11.2012
Great post, I admire the writing style :) A little off topic here but what theme are you using? Looks pretty cool.

Add your comment:



JOIN US
Similar recipes
Contact us | Terms and conditions | Privacy policy
2011-2014 RecipesArt.co.uk